Here’s why I love the Boutenko’s. It couldn’t be an easier than this to get your greens in.
Category Archives: Choices
So, here is my latest kick. I know sometimes I sound like I have ADD, but go with me on this one. Since I’m always whipping up something in the kitchen and having my family give me their honest feedback. Hahaha. Sometimes a little too honest, but I do appreciate it. I figured why am I spending all this time loving this process and spending money on the ingredients just for us? If I’m going to invest a large amount of time on something, shouldn’t I be getting paid for it? Actually, I do a lot of things just because I love to and don’t even think about a return in any manner. To me, it’s just not good Karma to expect something in return, but…the bottom line here is that business can be slow at times and it would be nice to fill the gap with a new venture. I decided to look into a Raw Chef Certification where I could learn additional skills and possibly get the knowledge and credibility I want to take one of my many ideas to market. Since I live in Southern Oregon, I am looking at Living Light in Fort Bragg, CA. Just a few hours drive time away, or Julliano’s in Santa Monica where I can stay with family while getting Certified.
I don’t really want to be a chef at a restaurant. If I did, I think true culinary training with an understudy of vegan/raw cuisine would be in order. I guess I really need inspiration and sense of direction. This would allow me to be in the moment and place one foot in front of the other so new doors (or windows) can open for me. I love the energy and excitement hosting raw events, and I know I don’t need to go this direction, but this is what’s on my mind and I ponder what new business ventures I can begin after this training.
I would LOVE to hear your feedback and suggestions.
Wow…that’s the best word to describe these amazing little chips I made last night. I surprised myself. I don’t usually like Kale alone, but dressed up, this one’s a keeper. I do use Kale in my green drinks, but I can’t even taste it with the apple or banana throw in along with it.
This was so simple. I had some Kale that didn’t get used in the morning drink, so before wilting, I washed it thoroughly, tore it up into small pieces and threw it in a bowl.
In the vitamix, I threw in:
1 cup sprouted pumpkin seeds
3 Tbsp sesame seeds or 1/4 c. tahini
juice of 1 lemon
1 piece of garlic, or more if you like
1/2 c. olive oil
1/2 c water
blend it all up until paste like
hand mix in 1/4 c of nutritional yeast and sprinkle of sea salt (optional)
toss this mixture with the kale leaves and dehydrate overnight
I’ve also had these with broccoli leaves instead of kale, but couldn’t find them this time.
The kids and hubby gobbled up the whole bag full by the time dinner was ready tonight.
They’re really savory and make you feel like you’re being naughty! Enjoy
Ok, I almost had a heart attack last night…no, not from the KFC, but from a commercial that ran so quickly, my little mind almost missed it. I was just sitting there watching TV with my husband minding my own business when I saw a Pink Bucket of KFC and the OMG Pink Ribbon?! My first thought was WTF? Then I thought for an instant that it must be a joke? But it wasn’t. It was a real commercial. I couldn’t quite grasp the idea of these two joining forces for good. One is already clearly good, even angelic, but the other in my opinion…that should be obvious. NOT GOOD! NOT HEALTHY! NOT ETHICAL, HONORABLE or NOBLE. I could go on, but you get the point. I’m not a fan.
I’m not an idiot either. I believe they mean well here and have probably raised a ton of money for the cause as well. The problem I’m having with it is the connection between eating fried foods and cancer in general. I know it’s not KFC’s place to educate you against eating poorly, after all they WANT to sell you their food to make money. That’s the business they’re in, but isn’t there some kind of responsibility here to give the public the right information?
Although I LOVE the Foundation for the Cure, I don’t think this is the right affiliation to raise the funds. Overall health and wellness begins with choices that are the starting point for healing. Encouraging people to eat crappy so called food in exchange for money is not the way to go. Help us find a cure and get clogged arteries and gain weight in the process. Thank you for giving to us…Seriously, the general public will catch on, but I hope they don’t have to eat buckets of KFC before figuring it out.
I know everyone does their best to use common sense, but I was really offended by the commercial and the mere thought of these two working towards the cure without KFC making serious changes to the health of the food they are selling. The responsibility and honesty of the food should be everyone’s concern. If it’s a change you want, then go to the heart of the matter.
In MY opinion and I’m no expert here, this is a bad idea and sets a scary precedence for future fundraising efforts.
There are many things that contribute to cancer, but I really don’t want to see mixed messages in the future. Seriously, if I want to raise money for an Alzheimer’s cure, do you think I’m going to team up C&H or another large sugar grower knowing what sugar does to the brain.
PLEASE SUPPORT THE CURE AND SEND THEM YOUR DONATIONS, BUT DON’T EAT FRIED CHICKEN TO CONTRIBUTE. BY DOING SO, YOU ARE CONTRIBUTING TO YOUR OWN POTENTIAL ILL HEALTH. One right and one wrong don’t cut it in my book.